Showing posts with label vegetables. Show all posts
Showing posts with label vegetables. Show all posts

Monday, 30 November 2020

DESKTOP 2678 - VEGIES

Eating Vegetables Provides Health Benefits:
  • The nutrients in vegetables are vital for health and maintenance of your body.
  • Eating a diet rich in vegetables may reduce risk for stroke, cancer, heart diseases and type-2 diabetes.
  • One to four cups of vegetables are recommended each day, depending on how many calories you need.
 
This post is part of the Mosaic Monday meme,
and also part of the Seasons meme.


Monday, 13 July 2020

DESKTOP 2538 - VEGIES

Eating vegetables provides health benefits – people who eat more vegetables and fruits as part of an overall healthy diet are likely to have a reduced risk of some chronic diseases. Vegetables provide nutrients vital for health and maintenance of your body. They are rich in fibre, antioxidants, vitamins and minerals. Eating lots of vegetables can increase your lifespan and reduce the effects of ageing in your body. Besides, they taste great!
 
This post is part of the Mosaic Monday meme,
and also part of the RubyTuesday meme,
and also part of the Seasons meme.

Monday, 21 October 2019

DESKTOP 2271 - PUMPKINS

It's interesting to see Melbourne's shops becoming filled with pumpkins even though they are out of season. It's all to do with Halloween of course, and the pumpkins are mostly imported, and yes you guessed it from the USA!

The triptych mosaic today is quite subtle, as I have taken a photograph and applied three different filters in Photoshop on three layers. The left part is the "poster edges" effect, the middle part is a filter of my own invention, which I called "sunny" and the right part is the "dry brush" filter followed by a blurring effect.

This post is part of the Mosaic Monday meme,
and also part of the Macro Monday meme,
and also part of the Seasons meme.

Wednesday, 2 January 2019

DESKTOP 1980 - ZUCCHINI

The zucchini (American English) or courgette (British English) is a summer squash which can reach nearly 1 metre in length, but is usually harvested when still immature at about 15 to 25 cm.  A zucchini is a thin-skinned cultivar of what in Britain and Ireland is referred to as a marrow. In South Africa, a zucchini is known as a baby marrow. Along with certain other squashes and pumpkins, the zucchini belongs to the species Cucurbita pepo. It can be dark or light green. A related hybrid, the golden zucchini, is a deep yellow or orange colour.

In a culinary context, the zucchini is treated as a vegetable; it is usually cooked and presented as a savoury dish or accompaniment. Botanically, zucchinis are fruits, a type of botanical berry called a "pepo", being the swollen ovary of the zucchini flower. The zucchini, like all squash, has its ancestry in the Americas. However, the varieties of squash typically called "zucchini" were developed in northern Italy in the second half of the 19th century, many generations after the introduction of cucurbits from the Americas in the early 16th century.

ORIGIN: Italian, plural of zucchino, diminutive of zucca ‘gourd’.

This post is part of the Wordless Wednesday meme,
and also part of the ABC Wednesday meme,
and also part of the Nature Notes meme.

Wednesday, 26 April 2017

DESKTOP 1367 - ORNAMENTAL CABBAGE

Ornamental cabbage and kale (also known as “flowering” cabbage and kale) are in the same species (Brassica oleracea) as edible cabbage, broccoli, and cauliflower. While ornamental cabbage and kale are edible, they tend to have a bitter flavour and are often used in a culinary setting as garnishes. Ornamental cabbage and kale are prized primarily as colourful additions to home gardens where they are grown for their large rosettes of white, pink, purple or red leaves.

Technically, ornamental cabbage and kale are all kales (kales produce leaves in a tight rosettes; cabbages produce heads). But in the horticultural trade, ornamental kale is the term used for types with deeply-cut, curly, frilly or ruffled leaves. Ornamental cabbage is the term used for types with broad, flat leaves that are edged in a contrasting colour. Ornamental cabbage and kale grow approximately 30 cm and 45 cm tall. There are many cultivars that are commercially available.

This post is part of the Floral Friday Fotos meme.

Wednesday, 23 March 2016

DESKTOP 967 - KALE

Kale or leaf cabbage is a group of vegetable cultivars within the plant species Brassica oleracea. They have green or purple leaves, in which the central leaves do not form a head (as opposed to headed cabbages). Kales are considered to be closer to wild cabbage than most domesticated forms of Brassica oleracea.

In a 100 gram serving, raw kale provides 49 calories and is a rich source (20% or more of the Daily Value, DV) of vitamin A, vitamin C, vitamin K, vitamin B6, folate, and manganese. Kale is a good source of thiamin, riboflavin, pantothenic acid, vitamin E and several dietary minerals, including iron, calcium, potassium, and phosphorus. Boiling raw kale diminishes these nutrient contents, with the exception of vitamin K.

Kale is a source of the carotenoids, lutein and zeaxanthin. Kale, as with broccoli and other cruciferous vegetables, contains glucosinolate compounds which contribute to formation of sulforaphane. Boiling decreases the level of sulforaphane, whereas steaming, microwaving or stir frying does not result in significant loss.

This post is part of the Outdoor Wednesday meme,
and also part of the Wordless Wednesday meme,
and also part of the ABC Wednesday meme,
and also part of the Nature Footstep Digital Art Meme.